Menu 1: 30.00/person
Salad of local greens with our house vinaigrette
Choice of one entr�e: per person
Grilled Flat Iron Steak with Mashed potatoes and a mushroom Demi-Glaze
Grilled Mahi with rice and a lemon butter sauce topped with fried artichokes and asparagus
Pan Seared Chicken Breast with a red wine mushroom sauce and rice
Chocolate Mousse
Menu 2 40.00/person
Eggplant Terrine
Capital Onion Rings
Pan Roasted Chicken Breast with fried Rice and sweet Miso Glaze
Mahi with Lemon butter sauce and mashed potatoes
Dessert:
Chocolate Mousse
Menu 3 50.00/person
Capital Onion Rings
Sweet Rock Shrimp Fritters
Eggplant Terrine
House Salad with herb infused vinaigrette
Entrees: choice of 1 per person
Filet Mignon with demi glaze and smashed garlic potato
Chicken Darylynn boneless breast stuffed with ricotta cheese bacon and asparagus served with steamed rice
Miso marinated wild salmon with fried rice
Dessert:
Chocolate Mousse
Tiramisu
Please call for all of your catering and take-out concerns.
Private Functions are available for up to 60 guests.
We look forward to satisfying your special needs.
